Cardamom in March

We learned about CardaMOM and wolfbane this month. We had a soup swap. Jeanne made split pea, Kathy made "hug-yo-momma chili", Marie made roasted red pepper and I made a pumpkin-pear soup. Kathy made cardamom couscous, Marie made cardamom bread, I made cardamom walnut cookies and Jeanne brought a pumpkin maple spread. Very good food! Kathy's husband made a garden box for early,rabbit proof gardening called "salad in a box". I cannot wait to get started! In April we are meeting at Krohn Conservatory and seeing what well manicured herbs look like!